I wanted to try something fun and adventurous in the kitchen...that also didn't take a ton of time or effort. During the week, I have my limits! ;)
The kiddos love fried rice and when trying to find something yummy to pair with it, I came across this recipe for Bang Bang Cauliflower...it was a hit...Enjoy!
Ingredients
1/2 a head of cauliflower
2 cups of panko bread crumbs
2 large eggs (whisked)
2 tablespoons of sweet chili sauce
2 teaspoons of Sriracha sauce
1/4 cup of mayo
1 tablespoon of honey
Directions
First, pre-heat your oven to 400 degrees while you cut your cauliflower into bite sized pieces. Separate your egg, breadcrumbs, and cauliflower into three separate bowls to create your assembly line of fun!
Dip your cauliflower in the egg and then roll in the bread crumbs, coating each piece before you place it on a baking sheet.
While they are baking, mix up your Bang Bang sauce! Dump the remaining ingredients (sweet chili sauce, Sriracha, mayo, and honey) into a bowl and mix until smooth.
To plate, simply drizzle your sauce over the cauliflower and enjoy!
This dish was delicious! The cauliflower was crunchy and the sauce was the perfect mix of spicy and sweet!
Did the kids enjoy it? Oh..no...wouldn't even try it. BUT, the adults loved it! ;)
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